Ancona FREESTANDING RANGE GAS COOKTOP ELECTRIC OVEN Manuale Utente

USER MANUAL & INSTALLATION INSTRUCTIONS FREESTANDING RANGE GAS COOKTOP ELECTRIC OVEN IMPORTANT SAFETY INSTRUCTIONS Carefully read the foll

Ventilation Requirements The range should have proper ventilation in order to keep the unit operating properly and maintain the temperature of immed

provided, the risk can be reduced by installing a range hood or microwave hood combination with minimum 400 CFM that projects horizontally a minimum o

To avoid damage to your cabinets, check with your builder or cabinet supplier to make sure that the materials used will not discolor, delaminate o

Gas Supply Requirements EXPLOSION HAZARD Use a new CSA International approved gas supply line. Install a shut-off valve. Securely tighten all gas c

GAS SUPPLY LINE: − Provide a gas supply line of ¾" (1.9 cm) rigid pipe to the range location. A smaller size pipe on longer runs may result in

RIGID PIPE CONNECTION: − The rigid pipe connection requires a combination of pipe fittings to obtain an in-line connection to the range. The rigid p

NATURAL GAS NATURAL GAS NOZZLES BURNER POSITION NOZZLE DIAMETER MINIMUM PRESSURE MAXIMUM PRESSURE RATE (BTU/H) Auxiliary Front Right 1 x 1.10 4” 14”

Electrical Requirements Electrical Shock Hazard Do not use an extension cord. Failure to follow these instructions can result in death, fire, or el

Advance PreparationTools and Parts Gather the required tools and parts before starting installation. Read and follow the instructions provided with an

Range Dimensions • Avoid placing cabinetry directly above the appliance when possible. If cabinetry is used above the cooking surface, use cabinets

Table of Contents Safety Requirements ...

Unpack Range Install Leveling Feet and Back Panel Excessive Weight Hazard Tip Over Hazard A child or adult can tip the range and be killed. Use two o

Install Anti-Tip Bracket Tip Over Hazard A child or adult can tip the range and be killed. Connect anti-tip bracket to rear range foot. Reconnect th

1. Before moving range, slide range onto shipping base cardboard or hardboard. 2. Place this template on floor in cabinet opening so that the left

Installation Instructions Gas Connection Explosion Hazard Use a new CSA International approved gas supply line. Install a shut-off valve. Securely

NATURAL GAS NOZZLES BURNER POSITION NOZZLE DIAMETER MINIMUM PRESSURE MAXIMUM PRESSURE RATE (BTU/H) Auxiliary Front Right 1 x 1.10 4” 14” 5,000 Semi-Ra

5) Once regulator is in place, open the shutoff valve in the gas supply line. Wait a few minutes for gas to move through the gas line. 6) After

• Isolate the range from the gas supply piping system by closing its individual manual shutoff valve during any pressure testing of the gas supply p

Liquefied Petroleum (Propane) Gas Conversion Failure to make the appropriate conversion can result in serious personal injury and property damage.

1) Unscrew the regulator cap with the wrench. (See Figure 15) 2) This is how the retainer pin looks for Natural Gas usage. (See Figure 16) 3

B. CHANGE BURNER NOZZLES INSTALLATION TIP: First remove all nozzles and then start replacing them. This will help to prevent the possibility that

Safety Requirements IMPORTANT SAFETY NOTICE READ ALL INSTRUCTION BEFORE INSTALLING AND OPERATING THIS APPLIANCE We have provided many important

C. ADJUST BURNER FLAMES 1) Turn all burners on highest setting and check the flames. They should be blue in color and may have some yellow tipping

TESTING FLAME STABILITY Test 1——Turn the knob from “HI” to “LO” quickly. If the upper row of flames goes out at this setting, increase the flame s

Electrical Connection Electrical Shock Hazard Do not use an adapter. Do not use an extension cord. Failure to follow these instructions can result

BEFORE MAKING THE ELECTRICAL CONNECTION, MAKE SURE THAT: • The safety circuit-breaker and the electrical system are able to with stand the load o

3) The two black wires can be connected to the electrical main wires of the home in one of the following three configurations: • Configuration 1:

Surface Cooking Flame Size • For most cooking, start on the highest control setting and then turn to a lower one to complete the process. The size

Location of the Burners 1. Auxiliary burner (Front right) - 5,000 BTU 2. Rapid burner ( Front left) – 8,500 BTU 3. Semi-rapid burners (Rear left

Surface Cooking Utensils Do not place plastic items such as salt and pepper shakers, spoon holders or plastic wrappings on top of the appliance when

Setting Surface Controls SYMBOLS IGNITION AND OPERATION OF THE GAS BURNERS 1. To obtain a flame more easily, light the burner before placing a

Setting Oven Clock and Timer DIGITAL CLOCK This model has a digital display 24 hour clock with 3 control buttons. When first connected to power (

If the information in this manual is not followed exactly, a fire or explosion may result causing property damage, personal injury or death. • FOR

Setting Oven Controls OVEN LIGHT INDICATOR The lamp of the oven is on. During oven operation the lamp will always remain on. TRADITIONAL COOK

UPPER ELEMENT COOKING THERMOSTAT SELECTOR SWITCH FROM 60° C (140° F) TO MAX This is best used to brown select dishes at the end of cooking. GRILL COO

Cooking Instructions Setting: Food: Rack Level (See Figure 33) Temperature (Fahrenheit): Time (mins): Traditional Cooking (add time for preheat) Las

Care and Cleaning ELECTRICAL SHOCK HAZARD BURN HAZARD To avoid possible burns use care when cleaning the appliance. DO NOT attempt to clean the ap

• Burner Caps − To clean the burner caps, lift the burner cap off the burner head. Clean heavy soils with an absorbent cloth. − Rinse with a clean,

• Cleaning Interior Lower Grill Element − To remove the element, support one side with your hand while removing the retainer with the other. − W

• Changing the Interior Oven Light Bulb ELECTRICAL SHOCK HAZARD − Ensure that the appliance is switched off before replacing the lamp to avoid

Solutions to Common Problems IMPORTANT Before calling for service, review this list. It may save you both time and expense. This list includes commo

Are the burner ports clogged? See “Care and Cleaning” section. SURFACE BURNERS ARE UNEVEN, YELLOW AND/OR NOISY Are the burner ports clogged? S

COOLING FAN RUNS DURING BAKING AND BROILING It is normal for the fan to automatically run while the oven is in use and for some time after to cool.

• Do not repair or replace any part of the appliance unless specifically recommended in the manuals. All other servicing should be done only by a qu

Gas valve - The valve is not open. Make sure the valve is completely open. Gas pipe - There may be air in the gas pipe. Ignite repeatedly until f

• Maintenance – Keep range area clear and free from combustible materials, gasoline, and other flammable vapors and liquids. • Storage in or on the

• When heating fat or grease, watch it closely. Fat or grease may catch fire if allowed to become too hot. • Use only dry potholders. Moist or dam

• Do not use aluminum foil to line any part of the appliance. Use aluminum foil only to cover food during cooking. Improper installation of these l

TO REDUCE THE RISK OF TIPPING OF THE RANGE, THE RANGE MUST BE SECURED BY PROPERLY INSTALLED ANTI-TIP DEVICES. TO CHECK IF THE DEVICES ARE INSTALLED P